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573.200 Condensed animal protein hydrolysate.

Home > Regulations > Food additives permitted in feed and drinking water of animals > 573.200 Condensed animal protein hydrolysate.






[Code of Federal Regulations]

[Title 21, Volume 6]

[Revised as of April 1, 2006]

From the U.S. Government Printing Office via GPO Access

[CITE: 21CFR573.200]



[Page 512]

 

                        TITLE 21--FOOD AND DRUGS

 

CHAPTER I--FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN 

                          SERVICES (CONTINUED)

 

PART 573_FOOD ADDITIVES PERMITTED IN FEED AND DRINKING WATER OF ANIMALS

--Table of Contents

 

                     Subpart B_Food Additive Listing

 

Sec.  573.200  Condensed animal protein hydrolysate.



    (a) Identity. The condensed animal protein hydrolysate is produced 

from the meat byproducts scraped from cured (salted) hides taken from 

cattle slaughtered for food consumption. The meat byproduct is 

hydrolyzed with heat and phosphoric acid.

    (b) Specifications. The additive shall conform to the following 

percent-by-weight specifications:



Moisture, not less than 45 percent nor more than 50 percent.

Protein, not less than 24 percent.

Salt (NaCl), not more than 15 percent.

Phosphorus, not less than 2.25 percent.



    (c) Uses. It is used or intended for use as a source of animal 

protein, phosphorus, and salt (NaCl) as follows:

    (1) In poultry and swine feed in an amount not to exceed 5 percent 

by weight of the feed.

    (2) In feed concentrates for cattle in an amount not to exceed 10 

percent by weight of the concentrate.

    (d) Labeling. The label and labeling shall bear, in addition to the 

other information required by the act:

    (1) The name of the additive, condensed animal protein hydrolysate.

    (2) Adequate directions for use including maximum quantities 

permitted for each species and a guaranteed analysis of the additive.










Additives that reference this regulation:


Source: U.S. Code of Federal Regulations - CFR Title 21, Part 573, Section 200


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